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thatsridicarus

ohmyasian:

2795. Pandan Chiffon Cake. This lovely green cake from Singapore, Indonesia, and Malaysia is the fluffiest cake I have ever tasted. With lots of egg whites and a bit of coconut milk and pandan extract, you can make your own. If baking isn’t your thang, find a bakery- its a must try!

Reposted byfoodislovehope24Rosebird

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Schweinderl